Experience the rustic charm of our Pesto Salmon, served alongside Olive Crushed Potatoes and vibrant Tenderstem broccoli. Succulent salmon fillets are coated with a flavourful pesto, lending a fresh and herby note to the dish. The accompanying crushed potatoes, infused with the briny essence of olives, add a delightful texture and depth of flavour, finished with fine beans and tender stem broccoli

Rustic pesto salmon, crushed new potatoes, tenderstem

£8.00

Quantity

Protein - 43g
Carbs - 54g
Fats - 18g
Kcals - 537
Microwave: Remove sleeve and peel back corner of film lid. Heat on full power (800W) for 3 minutes 30 seconds, then heat in 30 second increments if needed until piping hot throughout. Leave to stand for 1 minute before serving. All appliances vary. This is a guide only.

Oven: Preheat oven to 180°C.Remove sleeve and peel back corner of film lid.Heat for 20–25 minutes until piping hot throughout.Leave to stand for 1 minute before serving.

Rustic pesto salmon, crushed new potatoes, tenderstem

Nutritional information

Allergens

Cooking instructions